India’s love for spicy, crunchy snacks is never-ending—and Kurkure leads the charge. Whether you call it crunchy corn curls or “masala munch,” Kurkure is a beloved snack that has created massive business opportunities across the country. With a Kurkure Making Machine, you can now produce this popular snack in large quantities with high quality and minimal manpower.
What Is a Kurkure Making Machine?
A Kurkure machine is a specialized food processing unit designed to produce extruded corn-based snacks that resemble the texture and flavor of the popular Kurkure brand. These machines use extrusion technology to puff, shape, and cook the snack, followed by frying and seasoning.
Made from food-grade stainless steel, these machines are robust, hygienic, and ideal for both small and large-scale snack manufacturers.
Main Components of the Machine Line
- Mixing Unit – Mixes cornmeal and water.
- Extruder Machine – Shapes and puffs the Kurkure.
- Rotary Cutter – Cuts the extruded curls to the desired length.
- Continuous Fryer – Fries the Kurkure in edible oil.
- De-oiling/Draining Conveyor – Removes excess oil.
- Flavoring & Seasoning Drum – Coats snacks evenly with masala.
- Cooling & Packing Section – Prepares for packaging.
Key Features
🔹 Fully Automatic Operation
From mixing to final packaging, the machine can handle the entire process.
🔹 High Output Capacity
Produce from 100 kg to 500 kg per hour, depending on model.
🔹 SS 304 Construction
Ensures food-grade hygiene and corrosion resistance.
🔹 Advanced Extrusion Technology
Delivers the perfect crunch and consistent shape.
🔹 Low Labor Requirement
Run by 1–2 operators.
Benefits for Snack Entrepreneurs
✅ High Profit Margins: Low cost of raw materials with strong consumer demand.
✅ Scalability: Easily upgrade from small to large production.
✅ Custom Flavors: Add your own spice blends or regional masalas.
✅ Brand Building: Perfect for creating a local Kurkure-style snack brand.
✅ Long-Term Investment: Durable machines with low maintenance costs.
Sample Technical Specifications
Feature | Specification |
---|---|
Capacity | 100–500 kg/hr |
Power Consumption | 35–60 HP |
Material | SS 304 Food Grade |
Extruder Type | Single/Double Screw Extruder |
Fryer Type | Continuous with Oil Circulation |
Automation Level | Fully Automatic |
Required Labor | 1–2 persons |
Ideal For:
- FMCG Startups
- Regional Namkeen Brands
- Food Exporters
- Contract Snack Manufacturers
- Rural Entrepreneurs with FSSAI Certification
Final Thoughts
With rising demand for spicy, crispy snacks, the Kurkure Making Machine offers an incredible opportunity to tap into India’s thriving snack market. From urban supermarkets to rural kirana stores, this product sells fast—if your quality is right.
Looking to launch your own Kurkure brand?
SSIPM offers complete Kurkure machine setups, flavoring systems, training, and after-sales service across India.
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